Stacy Kennedy MPH, RD, CSO, LDN
Board-Certified Specialist in Oncology Nutrition
Stacy is a nutrition & fitness expert, educator and keynote speaker with 20+ years’ experience helping individuals, companies and professionals with the latest discoveries in nutrition science.
Her career highlights include collaborating with the industry’s top nutrition and technology talent to pioneer programs, platforms and products from the ground up that reengineered healthy eating experiences and transformed how people approached their health. She has served on scientific advisory boards and held executive VP & Chief level positions in start-up companies.
Stacy holds a B.S. degree in Nutrition & Dietetics from Indiana University, and a Master’s degree in Public Health from the University of North Carolina at Chapel Hill. She’s a Board-Certified Specialist in Oncology Nutrition, an American College of Sports Medicine Certified Fitness Specialist, adjunct faculty in the graduate school of nutrition at Simmons University teaching entrepreneurship, professor of clinical nutrition in the graduate school of Sonoran University of Health Sciences, and worked for 19 years as Senior Clinical Nutritionist at Dana-Farber Cancer Institute, a Harvard Medical School Teaching Affiliate Hospital in Boston, and Co-Founded her private practice, Wellness Guides and Cancer Nutrition & Wellness. Stacy offers supervision and business coaching services to dietitians and nutritionists, as well as 1:1 and group programs for individuals seeking improvements in their health and wellness. A recognized thought leader and media personality, Stacy speaks all over the world on the topics of nutrition science, oncology, gut health, behavioral change, and entrepreneurship.
Stacy lives in Massachusetts with her husband, 2 sons and 3 dogs. She enjoys travel, yoga, running, gardening, cooking and word puzzles.